Ristorante
Abri Soba
Consigliato da 25 persone del luogo,
Perché la gente del luogo lo consiglia
Real Japanese food in a European atmosphere. Chef Katsuaki Okiyama is famous. I’ve known him for a long time. He specializes in soba wheat noodles that, in terms of depth, flavor, and process, are all about excellence. He makes small tapas, too. I like the seasoned rice. Get in line before they open because they don’t take reservations and it’s difficult to get a table.
Consigli della gente del posto
Authentic soba noodles made fresh and in house every day. The combo is a great value for money
Attività uniche nelle vicinanze
Altri luoghi consigliati dalla gente del posto
- Consigliato da 5 persone del luogo
Posizione
10 Rue Saulnier
Paris, IDF