Ristorante
The Cellar
Consigliato da 16 persone del luogo
Consigli della gente del posto
Owner and chef, Dylan Smith will tantalise your taste buds with his regularly changing menu of contemporary fusion style cooking. The front of house waitrons will make sure that you are comfortable and that all of your needs are seen to in the cosy atmosphere of the restaurant while the chef cooks up a storm in the kitchen.
Altri luoghi consigliati dalla gente del posto
- Consigliato da 20 persone del luogo
Posizione
32 Abelia Cres
Port Shepstone, KZN