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- Il mio lavoro: Farmer
- Parla inglese e italiano
- Vive a Grosseto, Italia
- Azienda
Along the coast of the Mediterranean Sea, Tenuta San Carlo extends from the beach through marshlands, pine forests, and open fields.
The way we grow food reflects the environment that surrounds us. Our approach to food is simple: Eat what you grow. Raise animals outside. Listen to and follow nature.
As the third generation in our family to steward this land, and the first to obtain organic certification, we know first-hand the importance of ensuring that what we do today creates a better…
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