Sotto

“The best of the best. Champion of blowing people away, Chef and Owner David Falk inspires the menu and elevates the dining experience for guests from the kitchen to the dining room and beyond. ”

“Really good, fairly authentic, Mexican food. Important to note that if you order take-out, you actually pick it up from their other shop, the Mercado, further East on Madison. The restaurant itself does dine-in only. Food is excellent either way!”

“Feast on chicken, and home cooked sides. Don’t forget the maple bacon as an app. ”

“Top of the Park is a rooftop bar atop the Residence Inn. The views are very cool, it generally crowded and the drinks are expensive but worth it because of the view. The ambiance is exceptional.f the Park Residence Inn”

“Longfellow This OTR hangout mixes quality cocktails without pretension, and its food is held to the same standard. Ever-changing sharables like housemade pâté with saltines, caviar with wavy potato chips, and a vegan green Thai curry are worth stopping in for. So, if you're looking for a local bar worth staying for the food, visit Longfellowbar.com”