Vai al contenuto

Cibo e ristoranti a San Francisco County

I ristoranti migliori

Panetteria
“Millennials love to stand in lines. Go mid-morning on weekdays to avoid long lines. But, the food is well worth it! Riches beyond your wildest dreams: butter-golden pains au chocolat, cappuccinos with ferns drawn in dense foam and croque monsieurs turbo-loaded with ham, two kinds of cheese and béchamel. Don't be dismayed by the inevitable line out the door – it moves fast – but be aware that lolling in Dolores Park is the only possible post-Tartine activity.”
  • Consigliato da 505 persone del luogo
Nuovo ristorante americano
“Hands down my favorite restaurant in SF. Fantastic neighborhood (if I had $6mil I would live there). Have dinner at NOPA and go see your favorite band next door at the Independent. Divisadero is a great street to cruise and sightsee”
  • Consigliato da 359 persone del luogo
Pizzeria
“One of our favorite pizzeria! The line may be long so go during non peak dinning time, or put your name there and walk around have a drink!”
  • Consigliato da 218 persone del luogo
Centro commerciale
“In central SF - and near SF MOMA, Metreon and Yerba Buena park so you can split up and do a variety of things and come back together for lunch and dinner.”
  • Consigliato da 143 persone del luogo
Posto di burrito
“The famous La Taqueria is the birthplace of the Mission-style Burrito. Also named the best Burrito in America! A must visit. Lines may be long, but moves quickly. Only a 5 minute walk away. ”
  • Consigliato da 209 persone del luogo
Nuovo ristorante americano
“Another one of my absolute favorites. This one is a bit more upscale, but worth the price. Be sure to reserve in advance. ”
  • Consigliato da 188 persone del luogo
Ristorante americano
“Beautiful scenic overlook for a relaxing dinner. Great hiking around restaurant.”
  • Consigliato da 202 persone del luogo
Thin-crust pizzas and cocktails in a neighborhood spot
“Delicious California fare and pizza for brunch, lunch, and dinner. Great cocktails + outdoor seating!”
  • Consigliato da 178 persone del luogo

Caffetterie

Panetteria
“Millennials love to stand in lines. Go mid-morning on weekdays to avoid long lines. But, the food is well worth it! Riches beyond your wildest dreams: butter-golden pains au chocolat, cappuccinos with ferns drawn in dense foam and croque monsieurs turbo-loaded with ham, two kinds of cheese and béchamel. Don't be dismayed by the inevitable line out the door – it moves fast – but be aware that lolling in Dolores Park is the only possible post-Tartine activity.”
  • Consigliato da 505 persone del luogo
Gelateria
“Stop by here on your way to and back from Dolores Park for some of the best ice cream this city has to offer. Try the Salted Caramel!”
  • Consigliato da 318 persone del luogo
Caffetteria
“Another excellent coffee shop. The home coffee brewing class ($35) is interesting and fun.”
  • Consigliato da 204 persone del luogo
Caffetteria
“Extremely popular coffee destination. Pour-over style. I like the 'Philharmonic' medium roast made 'light-light'”
  • Consigliato da 201 persone del luogo
Panetteria
“Many come for the four barrel coffee, but this place is all about the bread. Josey Baker is a bread genius. Buy it by the slice or by the loaf. The line can get long, but it moves quickly.”
  • Consigliato da 190 persone del luogo
Ristorante americano
“Great spot if you can get a reservation. Lunch is usually fairly easy to walk in. Their fresh baked bread is great, and the seasonal menu is very tasty. ”
  • Consigliato da 188 persone del luogo
Sala concerti
“Famous intimate music venue. Regularly hosting famous top international and local talent. The café and restaurant is dependably very good as well.”
  • Consigliato da 89 persone del luogo
Caffetteria
“Known for their cappuccino, espresso & Affogato. They also have excellent pastries to go with the coffees. I recommend the croissants- many are sold out by 10 am. ”
  • Consigliato da 128 persone del luogo

Panetterie

Panetteria
“Millennials love to stand in lines. Go mid-morning on weekdays to avoid long lines. But, the food is well worth it! Riches beyond your wildest dreams: butter-golden pains au chocolat, cappuccinos with ferns drawn in dense foam and croque monsieurs turbo-loaded with ham, two kinds of cheese and béchamel. Don't be dismayed by the inevitable line out the door – it moves fast – but be aware that lolling in Dolores Park is the only possible post-Tartine activity.”
  • Consigliato da 505 persone del luogo
Gelateria
“Stop by here on your way to and back from Dolores Park for some of the best ice cream this city has to offer. Try the Salted Caramel!”
  • Consigliato da 318 persone del luogo
Panetteria
“Many come for the four barrel coffee, but this place is all about the bread. Josey Baker is a bread genius. Buy it by the slice or by the loaf. The line can get long, but it moves quickly.”
  • Consigliato da 190 persone del luogo
Negozio di ciambelle
“If you love good coffee and unique doughnuts (passion fruit, anyone?), check this place out.”
  • Consigliato da 124 persone del luogo
Panetteria
“Arizmendi Bakery specializes in morning pastries, artisan breads and gourmet pizza. Located in the Inner Sunset, just two blocks from Golden Gate Park.”
  • Consigliato da 122 persone del luogo
Panetteria
“Incredible Berkeley-based bakery for fresh breads and pastries. There's always a small line up outside, but it moves fast (and you can grab a coffee at Bartavelle next door while you wait).”
  • Consigliato da 68 persone del luogo
Negozio di dolci
“Located a block away, this delightful pie place is right around the corner and serves delicious freshly made pies by the slice. It serves as a quiet and cozy place to enjoy some dessert, do some work, or read a book. ”
  • Consigliato da 92 persone del luogo
Panetteria
“Delicious bakery with creative and unique pastries. The only place to find a cronut in SF! Try the furikake salmon croissant.”
  • Consigliato da 89 persone del luogo
0